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Two-ingredient Chiikawa pudding

let’s make 2 ingredients chiikawa pudding ✨🍮

sweet, soft & jiggly!😋 i made this without gelatine, whipping cream, and agar powder, so i’m sure you all have everything needed in your house, so, let’s make it!👀💪

From my kitchen to yours

📝ingredients: 400g whole milk 120g marshmallows optional: food colouring & chocolate for decorating

steps: — mix all ingredients on low heat until well combined and no clumps found. when boiled, immediately turn off the heat and let it cool down. — pour the mixture into heat-resistant cups. (optional: add food colouring now). put them inside your chiller/fridge overnight.

p.s.: the marshmallows can be adjusted, but, note that the texture might differ.

A little imagination goes a long way

Let’s make something
delightful.

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